President Draupadi Murmu ate this food in lunch and dinner, it was a dish of food, Rugda, Madwa bread, bamboo kiril vegetable, see photos – Jharkhand News

Ranchi: The first name among them comes from Rugada. Chef Jaydev of Raj Bhavan says that we had specially kept the Jharkhandi dish, for their food. Rugda was special among them and the President also liked it so much that he took it twice and ate it at lunch and dinner.

Actually, the vegetable of Rugda is. It is especially found only during the rainy season. After the rain, it will not get it and the taste of it. Next to this, mutton and chicken also fail. That is why it is also called mutton of vegetarians.

After this, he also tried the vegetable of bamboo keril. Actually, bamboo which is a very small new crop. His vegetable is made. It also beats the fish in food. Its taste is so wonderful that you will forget to eat fish. If you eat it and eat it, then you will always remember.

Chef Jaydev told that we also made a vegetable of bamboo especially, which was liked by His Majesty. He ate it with great fervor, we had made every item with very little oil masala, keeping in mind their health.

After this, we also made the greens of drumstick. Because, the greens of drumstick are full of Ranchi’s local greens and nutritious qualities. This makes high BP normal. Along with this, swelling digestive system in the body is a panacea for all these things. This is called the local greens of Jharkhand.

That is why His Majesty especially likes this. Because, she has also been the first Governor of Jharkhand. In such a situation, we already knew about their choice and dislike. Drunating greens and rice ate with great fervor. We had especially made these three things and liked them a lot.

Apart from this, bread of Madwa was also made. In bread, he liked to eat bread of Madwa. High fiber and iron are found in abundance in the bread of Madwa. Which also eliminates diseases like anemia and the gut system is good.