Small shop, but taste big
Even though this shop is located in a normal street and not big, its taste is far and wide. Those visiting the shop get more than 50 types of salty and more than 10 types of monkeys here. All these things neither come from the market nor are made of machines. All are made from the hands of Shravan Singh in a completely indigenous way.
One of the specialty of Gurdev Namkeen Bhandar is that there is salty from different regions across the country. Many tastes like Bikaneri Bhujia, Ratlami Sev, Madrasi Mixter, Dal Mix, Gram Namkeen, Shakarpara and Gudpara are available in one place. This shop has become a confluence of salty tastes of India in a way.
Heaven for mathie lovers
For those who are homemade, in search of crispy math, this shop is no less than a paradise. There are many options like Saadi Mathri, Masaled Mathri, Jeera Mathri, Methi Mathri and Khina Fly Mathri.
Shravan Singh says that he never sold Namkeen prepared from the market. They believe that the soul in food comes only when you make it with your own hands. They use pure oil and desi spices. This is the reason that despite the initial price of their products, customers have been associated with them for years.
Customers come from far and wide not only from Ghaziabad
The fame of Gurdev Namkeen Bhandar is not limited to Ghaziabad. Customers from cities like Delhi, Meerut, Bulandshahr and Khurja also come as a fan of taste here. Especially during festivals, there is so much crowd here that queues occur outside the shop.
