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Nenua Chutney Recipe: Nenua i.e. Turai’s vegetable must have eaten a lot, but has it ever tried its chutney? Otherwise, definitely make it once. Pudi-pratha, rice-roti, it looks very tasty with all and the lack of greens …Read more
Highlights
- Nenua sauce is delicious and nutritious.
- Try Nenua chutney with rice or roti.
- It takes less spices and time to make nenua sauce.
What will be the material
You will need these ingredients to make Nenua sauce. Nenua-2, garlic-6-7 buds, green chillies-2, mustard oil-2 teaspoons, some amount of coriander leaves-salt-as per taste.
Chutney recipe
First of all, bake Nenua in gas well on both sides. After this, let it cool down and remove its peel. Now add nenua, garlic, chilli and coriander leaves to a mixer jar. Then add mustard oil and salt to it and grind it well. Serve the prepared chutney with hot rice or roti. Nenua chutney is a delicious and nutritious option that can make your food even more tasty.
With easy method and low spices, this sauce can be a good option for you. So the next time you want to try something new with rice or roti, make sure to make Nenua sauce. It is as tasty in food as it is beneficial for the body. That is, it will not only taste the taste, as well as health will also be good.
It is its weather right now
Right now Nenua or Turai will be easily available to you in the market. Its price is also not special, just it will be available for Rs 30-35 per kg. So in this rain, you should also enjoy this chutney and give surprise to the family members. Make some different kind of dishes so that they too cannot live without praising you after eating food.
