Famous Food: 80 -year -old grandmother’s dish’s amazing … It takes only 6 days shop, remembers the taste all year!

Barmer It is said that the person who has the skill of flavor in his hands, the magic of his taste climbs everyone’s head. Such is the magic of the taste of the 80 -year -old Kamala Devi, who came from the border land of West Rajasthan. All the people call him as grandmother and people wait throughout the year for their made Koftas and Mirchi Bade. The reason is that Grandma Kamla Devi’s shop is decorated only six days a year and in these six days her taste is on the tongue of the entire city.

In the month of Sawan, when Jasdesar Dham of Barmer is filled with Shraddha and faith, then in one corner, elderly Kamala Devi sets up a shop full of taste. Everyone eagerly waits for this shop on the day of four Mondays and Hariyali Teej. A crowd of customers throngs since morning and many times the things made by grandmother end in minutes. The red spicy smell of the koftas and the special sweetness of the chilli elder, draws the special sweetness of the elder.

Started walking after husband’s death

Kamala Devi’s husband once used to run breakfast shop in Barmer. But after his death 38 years ago, when the responsibility of the daughters came to Kamala Devi, he herself got up. For about 30 years, Grandma picked up the basket on her head and sold Mirchi big and koftas. She used to wander about 25 kilometers every day and bring her dishes made to the people. When his knees stopped supporting, Mahant Pratap Puri of Jasdesar Dham gave him a place to set up a shop in front of the temple.

Even today Jasdesar Dham decorated grandmother’s aromatic shop
Now on the four Mondays of Sawan and on the day of Hariyali Teej, Kamla Devi sets up her shop in front of Jasdesar Dham. Things like Kofta, Mirchi Bada, Kachori, Farali, Aloo Papdi and Sagar Koftas are available at their shop. In a special conversation with Local 18, Grandma says that for these six days she works hard throughout the year and what tastes her taste once comes back again and again. The taste of his hands has now become a story of hard work, struggle and self -esteem, not only the dishes.