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Ghevar Recipe: This unique dessert named Ghevar is not only delicious but also attracts people a lot. After eating this, people go to praise once.
Baliya: Today we are going to tell you about a unique dessert with such a desi fragrance, which is quite different from other sweets. Yes, not one but many people need to eat this one sweet. It is being known as Ghevar Sweet. Due to special texture, color, shape and wonderful taste, people are crazy about this unique dessert. It comes only one dessert in the entire plate, without this every small big program looks incomplete. Know in detail…
The shop manager Ankit Gupta said that this dessert is known as Ghevar. People definitely come again after a meal. It is a wonderful taste -rich dessert, its size is much larger than other sweets. Many people eat in a dessert. This unique dessert named Ghevar is not only delicious, but its fragrance also attracts people a lot. After eating this, people go to praise once.
To make the ghevar sweets, the thin solution of flour i.e. paste is prepared first. This paste is put in pure desi ghee with high heat in hot pan and with the help of a special pot that gives the right shape, the flour solution is put in it by little. It is formed in the form of a thick layer in some time. After this, the sugar is drowned and taken out. Now it is applied above cream, dry fruits, saffron and silver, after which it also looks beautiful. The price of ghevar sweets is ₹ 650 per kg.
This ghevar dessert is in discussion due to its distinct taste, big, aromatic and texture. About one and a half kilometers from Ballia railway station, the Jamuna Bakery Mishthan Bhandar shop is located right in front of the Veer Lauric Sports Stadium. Where this unique ghevar dessert is found. You can also enjoy the wonderful taste.
