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Food Recipes: In Bahraich Imamganj Nakhi, a special Chandrakala sweets with two colors on Hriday Ram’s refreshment planet are available for only ₹ 15, whose taste and attractive form is very popular in the area.
Two colored Chandrakala Sweet Recipe!
According to artisans making Chandrakala sweets, maida, sugar, khoya are used in it. First to make sweets…
- The fine flour is kneaded well and rolled into round shape.
- It is filled with delicious lost and dry fruit.
- Frying in oil or refined.
- Then comes the turn to immerse it in the chasni.
- In Chasni, after some time drowning, it is taken out, after which it is ready to eat sweets.
Here is some special way!
Hriday Ram Chandrakala, who lives in Bahraich Imamganj area, is prepared in a different way. Because of this, his Chandrakala is famous in the entire area. All the process keeps these beans, but while making Chandrakala, it keeps the line moving around Chandrakala and the bottom part of white. The middle part of the middle makes saffron color, which makes the Chandrakala dessert look exactly like a flower. Due to its attraction, people come to draw it to eat it.
Anoop Kumar Mishra is Associated with News18 digital for the last 6 years and is working on the post of assistant editor. He writes on health, aviation and defense sector. He also covers development related to … Read more
