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Gur Ke Rasgulle Recipe: There is no gift from homemade sweets on a holy festival like Rakshabandhan. Why not make something different and healthy this time? Rasgulla, made of jaggery instead of sugar, is a great option. This self …Read more
Raksha Bandhan Special Sweet Recipe: Make this jaggery rasgullah at home. Highlights
- Make rasgulla made of jaggery on Rakshabandhan.
- Cook rasgulla in jaggery syrup.
- Jaggery rasgullas are healthy and delicious.
Raksha Bandhan Special Sweet Recipe: The festival of Rakshabandhan is not limited only to rakhi and gifts, but also sweet love and delicious sweets of home. In such a situation, if you are thinking of making some special sweets at home to sweeten your brother’s mouth, then try a desi rasgulla made of jaggery. They are not only pure but also healthy. This traditional rasgulla made of jaggery sweetness will not only double the sweetness of the festival, but you will be able to make it easily. Let us know the easy way of this special recipe. Make quick jaggery rasgulle recipe on Rakshabandhan.
Essential Material:
Full Cream Milk – 1 liter
Vinegar (vinegar) – 4 to 5 teaspoons
Water – a small amount (to mix in vinegar)
Brown sugar or jaggery – 1 cup (equal quantity)
Water – 3 cups (to make sugar syrup)
Creation
Tear the milk and make cheese: First of all, boil the milk in a heavy fried pot. As soon as the milk starts boiling, add vinegar and water solution to it. Milk will start bursting and chhena will be separated. Now turn off the gas.
Sieve the cheese and cool: Sieve the torn milk in muslin or massee cloth. Now wash the cheese with cold water so that the smell of vinegar comes out. Squeeze it well and remove its extra water and hang it for 30 minutes.
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