How to Check Fish Freshness. Dangerous trick to make stale fish fresh, know the truth

Recently, a shocking video is going viral on social media, which has forced the fish eaters to think. The video shows how a dangerous trick is being adopted to make stale or many days old fish look fresh and shiny in the market. A light cut is put in a red solution with a light cut near the neck of the fish, which resembles blood. This makes the fish look completely fresh, while in reality it is very harmful for health.

In this fraud, fish vendors first select stale fish, whose smell and color anyone can understand that it is old. Then a light cut is applied with a knife near the neck of the fish and a red -colored chemical or dye is put in it. This color is easily available in the market and also lasts for a long time with water or ice. The buyer feels that the fish has just been caught, while in reality it is many days old and full of bacteria.

Consuming such fish is very dangerous. Bacteria and toxins grow in fish, which can cause problems like food poisoning, vomiting, diarrhea and stomach pain. Also, chemical liver and kidney can be damaged in red color. Consuming such toxic chemicals continuously can also increase the risk of serious diseases like cancer. Doctors say that while buying fish, do not trust just by seeing its glow, but also check its smell and texture.