How to check the purity and adulteration of spices: Nowadays one has to think a hundred times to buy anything from the market. I do not know which chemical, harmful elements have been adulterated in what. It becomes very difficult to say what is pure-pure, what is real-fake. You go to the market and buy your favorite brand, company items, food, oil, spices and bring home. If all is pure and real, then everything is well, but it has been adulterated, then your health will not take long to deteriorate. During the festive season, there is a lot of adulteration in sweets, but do you know that now spices are also being adulterated. To make turmeric yellow and chili powder spicy, many types of harmful colors are added to enhancing pungency. So when you go to take powder to take powder when you take turmeric, chilli, coriander, garam masala etc., then how are they real or fake. Do not worry Master Chef Pankaj Bhadoria Has shared some such tricks and hacks on your Instagram account, so that you will be able to make a difference in real-fake spices.
Chef Pankaj Bhadoria has shared many such tips, from which you can find out whether chilli, turmeric powder etc. are real or have been adulterated. Increase your information through these easy methods and identify adulteration in turmeric, cumin, red chili powder, asafetida and pepper.
How to check the purity of spices?
-You have brought chili powder, that too open powder is how pure it is, take water in a glass to know it. Add one teaspoon of red chili powder to it. The real chili powder first floats on the water and slowly sits down, while the fake chili powder immediately sits down.
Similarly, you can check turmeric powder. Add water to a glass glass. Add a teaspoon of turmeric powder to it. If turmeric powder is real, it will swim on the water first. Then slowly it will go down and leave a light yellow color. Adulterated turmeric will sit down directly and give the water deep yellow (sunflower) color.
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