How to Store Green Chilli for long time. Easy way to store green chillies for a long time

How to Store Green Chilli for long time: If you too are troubled by the deteriorating green chillies every week, then this tension can be over. Due to high moisture during the rainy season, green chillies start melting and rotting quickly. In this era of inflation from above, the rates of chili also start touching the sky. In such a situation, if the chili can be kept fresh for weeks with a little caution, then what will be better than this? Garima, who shared domestic tips and tricks related to the kitchen, recently shared an easy trick on social media which she got from a confectionery. After knowing this recipe, you will also say that brother, it is made to try immediately.

Trick of dignity- mustard oil recipe
There is no heavy hard work in this recipe. You should have some fresh green chillies and a little mustard oil. Yes, the same mustard oil that is present in every kitchen.

First of all follow these steps

  • 1. After bringing green chillies from the market, wash them thoroughly.
  • 2. Now with the help of a clean cloth, wipe the chili completely and dry it.
  • 3. Keep in mind that there is not even a single drop of water on the chili, otherwise the same moisture can rotten the pepper.
  • 4. After this, break all chilli stalks and separate it because the stalk has the highest moisture.
  • Now it’s turn to apply oil
    According to dignity, after washing and drying chili, apply a little mustard oil on both palms and make the chili twine with your palms. Keep in mind, do not dip the chili in oil, just a little layer.

    Store chili like this

    • 1. Take an airtight box and laying tissue paper or paper towels in the bottom of it.
    • 2. Now place a layer of oil with oil on it.
    • 3. Keep a paper towel layer again from above and close the lid of the box tightly.
    • 4. Keep this box in the fridge.

    Garima says that if this trick is done properly, then the chili does not deteriorate from 6 months to a year.

    Which ways can help

    If you do not want to apply oil, then you can also try these easy methods:

    Chili in zip lock bag

    After washing the chillies and drying it, fill it in a zip lock bag and keep it in the fridge. When needed, take out one by one.

    Paper towel layering
    Take an airtight container, put the paper towel below it, then place the chillies and then stop it with the towel.

    Vinegar manner
    Soak the chili in vinegar and water solution for a while. Then wash and dry with clean water, break the stalk and store.

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