Onion Tasty Sabji Recipe. Onion’s tasty vegetable recipe, ready in minutes

Onion is something that is used daily in almost every kitchen. Whether it is the base of making vegetables, or part of salad. But have you ever eaten a vegetable made of onion? If not, today we have brought for you a very tasty, instant and completely different onion vegetables, which are ready in minutes and which you can eat with roti, paratha or even lentils and rice. It is so easy to make it that whenever the vegetable falls short or does not feel like going to the market, you can make it instant.

Onion is not only a taste, but also a treasure of health. It is rich in antioxidants, vitamin C and fiber, which helps to increase immunity, improve digestion and detox the body. Onion vegetable is light and in the summer season it is especially beneficial, because it also keeps the body cool.

Ingredients to make onion tasty vegetable

Medium-sized onion-4-5 (cut in thin slices)
Oil – 2 table spoon
Rye (mustard seeds) – 1/2 teaspoon
Cumin – 1/2 teaspoon
Curry leaves-6-8 (elective)
Green Chilli-1-2 (finely chopped)
Turmeric – 1/4 teaspoon
Coriander powder – 1 teaspoon
Red chili powder – 1/2 teaspoon
Amchur or lemon juice – as per taste
Salt – as per taste
Curd- for a little gravy
Green coriander – for decoration

How to make tasty vegetable
First heat oil in a pan. When the oil is slightly hot, add mustard seeds and cumin seeds. When it starts crackling, then add green chili and curry leaves to it. Now add chopped onion and fry till it turns golden on medium flame.

When the onion starts becoming light brown, then add turmeric, coriander powder, red chili powder and salt. Mix all the things well and let it cook on low flame for 2-3 minutes. After this, add curd and cook a little. Now add a little mango according to taste and turn off the gas. Sprinkle green coriander on top and ready is your instant onion vegetable.

This onion vegetable is completely dry and you can serve it with roti, paratha or puri. It is also a good option even in the morning breakfast when something light but delicious is needed. This vegetable is also perfect for tiffin, because it does not deteriorate quickly and looks light in food. Till now you must have used onion only as early or gravy base, but definitely try this onion tasty vegetable once. Neither more material nor more time is required to make it. This vegetable made in minutes is not only wonderful in taste, but can become one of your kitchen’s best backup option.