Potato Cut Chaat Recipe: Make delicious breakfast at home in just 5 minutes.

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Aloo Cut Chaat Recipe: If you want to eat something spicy, then in 5 minutes you can make delicious potato cut chaat with potatoes. You will need these things to make it. Know its recipe

Jehanabad: By the way, the rainy season is now about to end. However, every season makes every season to eat spicy in breakfast. Whether it is winter or summer or rain. If you want to eat spicy, then any person goes straight to the market where different types of delicious dishes are found in carts or hotels or restaurants. However, hot and fresh can be found only on the cart. Potato is a vegetable that is king in all. Potato taste can be taken in different ways.

Prepare potato cut licking in just 5 minutes
Today we are going to tell you one such item related to potato, which will be found on the cart. However, you can easily prepare it at home too. There is not much goods and it is ready quickly. Potato -prepared dishes are potato cut chaat, which can be prepared in just 5 minutes. Then let’s know how potato cut chaat is prepared at home.

Potato cut licking

To make potato cut chaat, first of all it has to be brought from the market. By the way, most of the goods can also be found at home. Tamarind, potato, salt, black pepper and cumin powder, coriander powder, red chili powder and chaat masala are required to make potato cut chaat. If there is green and standing coriander, then finely cut it and use it while making dishes. It will not take long and instantly will be ready.

Method of making potato cut chaat
When the ingredients of making potato cut chaat from the market are prepared and then the process of making is also to be known. Take potatoes according to the need. Then first of all, put salt in potato or any vessel by putting salt in potato. When the potato boils in 15 minutes, take the potato out of the pressure cooker and keep it in a vessel. Allow the fan air for a while. When it cools down in 5 minutes, remove the peel of the potato and cut it in a round round 5 to 6 pieces.

The taste will make the heart to eat again and again
After this, decorate it in a plate and then keep it. After that, add red chili and coriander powder, black pepper and cumin powder, chaat masala, salt as per taste and add tamarind water. After mixing well, you can serve it to the guest. Its taste is that the heart of eating again and again.

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Amit ranjan

I have worked in electronic, print and digital media in my 12 -year career. My journey started with Star News and reached Dainik Bhaskar, Dainik Jagran, Dainik Bhaskar Digital and Local 18. Take from reporting …Read more

I have worked in electronic, print and digital media in my 12 -year career. My journey started with Star News and reached Dainik Bhaskar, Dainik Jagran, Dainik Bhaskar Digital and Local 18. Take from reporting … Read more

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Homelifestyle

Bore with the taste of the market? Make a special breakfast of potato in 5 minutes, know the recipe

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