Punjabi Meetha Chawal Recipe. Punjabi sweet rice recipe: Make this traditional dessert on festivals.

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Sweet rice is the traditional dessert of North India, which is made on festivals. In Punjabi style it is made from desi ghee, aromatic spices and dry fruits. This dessert is delicious and nutritious.

When you want to make some sweet, make quick Punjabi sweet rice, the taste will forget the pudding

Highlights

  • Sweet rice is the traditional dessert of North India.
  • In Punjabi style, desi ghee, spices and dry fruits are used.
  • This dessert is delicious and nutritious.
Sweet rice is a traditional and extremely popular dessert in North India, especially on festivals, worship or special occasions, and eaten with great fervor. The specialty of sweet rice made in Punjabi style is its aromatic taste, aromatic spices and desi ghee, which fills the sweetness and rich taste in every Niwale. It is often served as a desert after eating and it is the choice of everyone from children to elders.

To make sweet rice, firstly, basmati rice is washed thoroughly and soaked for half an hour. After this, it is boiled and filtered. Now desi ghee is heated in a pan, in which their fragrance is raised by adding spices like cardamom, cinnamon and bay leaves. Then add boiled rice and mix it slowly so that the rice is not broken. Now sugar is added to it as per taste, which dissolves the sweetness in the rice. As soon as the sugar melts, the rice becomes light golden and sticky, which gives it a special taste.

The tempering of dry fruits in sweet rice makes it even more tasty. Cashew, almonds and raisins are roasted lightly in ghee and added to it, which increases both its taste and nutrition. The specialty of Punjabi sweet rice is that it is made more attractive by mixing saffron or yellow color in it. Putting a few drops of saffron in rice brings both its fragrance and color improve. Many people also use rose water or Kevada water to enhance taste.

This dessert is not only wonderful in taste, but it is also energy to the body. Especially in winter, eating sweet rice keeps the body warm from inside. Desi ghee and dry fruits fill nutrition in it, while sugar brings sweetness to it. The method of making it is very simple, and if you want, you can also make it with jaggery, which makes its taste slightly different but even more healthy. Finally, sweet rice is a dish that you can make your family and guests happy by making any special occasion. This traditional recipe of Punjabi sweet rice wins the heart every time with taste and fragrance. So next time when you want to eat something sweet and special, then definitely try this easy recipe and enjoy this desi sweets.

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Vividha singh

Vividha Singh is a journalist in News18 Hindi (News18). He has a Bachelor and Masters degree in journalism from Delhi University. She has been working in the field of journalism for 3 years. Currently News 18 …Read more

Vividha Singh is a journalist in News18 Hindi (News18). He has a Bachelor and Masters degree in journalism from Delhi University. She has been working in the field of journalism for 3 years. Currently News 18 … Read more

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When you want to make some sweet, make quick Punjabi sweet rice, the taste will forget the pudding

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