Recipe: It is very delicious Raipur Chicken Roll of Motibagh Chowpatty, Note Recipe – Chhattisgarh News

Raipur : Motibagh Chowpatty of the capital Raipur is considered a special place for food enthusiasts. Every type of street food is found here, but Safi Ahmed’s chicken roll is the most popular for non -veg lovers. Its taste is such that people return here again and again after tasting.

Safi Ahmed says that the specialty of his chicken role is its unique recipe. Seeing the process of making it, people get water in their mouths. First of all, ginger-garlic paste, finely chopped cabbage and capsicum are roasted in hot oil. After this, small chicken pieces are cooked and cooked.

To enhance taste, five special spices are added to it, chicken masala, white paper, ajinomoto, salt and the personal secret garam masala of Safi. These spices give a different identity to chicken rolls. Along with this, three types of sauce chili sauce, tomato sauce and soy sauce are added. To make the taste more spicy and spicy, a little vinegar and their special Sejwan are also added to it.

All these ingredients are well filtered and a spicy chicken filling is prepared. After this, egg paste is applied on the bread prepared in a special way to make a roll. Then the roll is prepared by filling this spicy chicken in it.

The price is also according to the pockets of the people. This chicken role, which is available for just 80 rupees, is popular among not only the youth but the whole family. Safi Ahmed says that more than 50 chicken rolls are sold daily and this figure doubles on weekends.

A crowd of customers start gathering on Motibagh Chowpatty as soon as evening. Food lovers who come here say that chicken roles are found in many places in Raipur, but Safi’s role is different in terms of taste and quality. This is the reason that his name has gradually become famous in the entire Chowpatty.