Recipe: Just this vegetable is available in monsoon, it would be sold by reaching the market from the forests .. Mutton failed in front of taste

Bokaro: Jharkhand is a state rich in forest wealth, where various types of fruits, flowers and vegetables are found in the forests. People here have been using it in catering for years. One of these is ‘Bamboo Karil’. It is also called ‘Bamboo Kopal’. Which is eaten as vegetables. It only grows in bamboo forests during the rainy season. This vegetable is very popular among the people and these days the roadside is being sold in Bokaro.

Dulal Mahato, who is selling bamboo Karil in front of City Park in Sector-1 of Bokaro, said that he comes here with this vegetable from Hariyal Goda village of Chandankari block, 50 km away. It is a very unique item and is found only during the monsoon. People also have a lot of demand. Apart from vegetables, it is also used for pickles and marmalade, which is very wonderful in taste. He told that its price is Rs 200 per kg. 15 to 20 kg sold daily are sold.

Learn vegetable recipe

Regarding the recipe of Bamboo Karil’s vegetable, Dulal told that first of all, wash it thoroughly and cut thin slices. Then add turmeric to light water and boil it twice and clean it. This removes smell (smell). Then heat mustard oil in the pan and add cumin seeds, finely chopped green chillies, garlic and onion. Add boiled bamboo karil and add turmeric, salt and other spices and fry well. Finally add chopped tomatoes, add some water and cook on low heat. After this, you can eat hot with rice or roti.

At the same time, Kapil, a customer who came to buy the vegetable of Karil, told that this vegetable is eagerly waiting in his house throughout the year. It tastes with rice as if mutton also fails. Due to being available for a few days in a year, there is a lot of demand.