Soya chaap roll recipe. Make arc roll recipe at home in an easy way, restaurant-style taste.

The arc roll is a dish that is the first choice of street food lovers. The taste of its spicy and creamy flavors is such that everyone’s mind repeatedly. The good thing is that you can make it at home in a very easy way. Some simple materials and correct methods are required to get restaurant-style taste just like outside. Let’s learn the full recipe for making tasty and creamy arc rolls at home.

Required material
Soya Chap Stick – 6
Onion – 1 finely chopped
Capsicum – 1 finely chopped
Tomato – 2 medium size
Ginger-garlic paste-1 tablespoon
Curd – ½ cup
Cashew paste – 2 tablespoons
Fresh Cream – 2 tablespoons
Red chili powder – 1 tsp
Turmeric Powder – ½ tsp
Coriander powder – 1 tsp
Garam Masala – ½ tsp
Lemon juice – 1 tablespoon
Oil/butter – as per need
Bread or Rumali Roti-4-5
Green Chutney and Mayonies – By Taste
Salt – as per taste

Recipe

1. Marinet to the arc:
First boil the soy chap stick lightly and cool for 5 minutes. Then add curd, ginger-garlic paste, red chili powder, turmeric, coriander powder, lemon juice and some salt and mix in a bowl. Now add the arc in it and allow the marinination for 20-25 minutes.

2. Prepare Gravy:
Heat oil in a pan. Add chopped onion and fry it till it becomes golden. Add ginger-garlic paste and cook for a few seconds. Then add tomatoes and fry until the masala cooks well. Now add cashew paste and salt. When the oil starts separating from the mixture, add a little fresh cream and garam masala to it.

3. Grill the arc:
Bake the marinated arc on a pan or grill pan till it becomes light golden and crispy. If you want, you can also grill in oven or oven.

4. Prepare the roll:
Heat roti or rumali roti lightly. Apply green chutney and a layer of mayonies on it. Now add grill arc and a little part of the prepared gravy. Keep thin slices of onion and capsicum on top. Fold the bread like a roll. Now serve hot-hot creamy arc rolls with tomato sauce, green chutney or dip of your choice. It is a perfect option for evening snack, party or dinner.