Last updated:
In the butter Sweet Corn Recipe, a delicious snack is prepared by mixing boiled sweet corn, butter, salt, pepper, chaat masala, lemon juice and green coriander.
Food, In this season, corn i.e. corn is easily seen in the market. Many people like to roast the corn and eat food, so many people and also eat in other ways. Today we are going to give you a delicious and easy sweet corn recipe here, which you can make as breakfast or light snack. This recipe is liked by both children and elders.
Butter Sweet Corn Recipe
Material:
Sweet Corn (corn seed) – 1 cup (boiled)
Butter – 1 to 2 teaspoons
salt to taste
Black Pepper Powder – 1/4 teaspoon
Chaat Masala – 1/2 teaspoon (optional)
Lemon juice – 1/2 teaspoon (as per taste)
Green coriander – finely chopped (for garnish)
Method of preparation:
- First of all boil the sweet corn.
If you have already taken boiled sweet corn, go straight to Step 2. - Heat butter in a pan.
- Now add boiled sweet corn and fry for 2-3 minutes.
- Add salt, black pepper powder and chaat masala to taste. Mix well
- Turn off the gas and add lemon juice.
- Garnish with green coriander on top.
- Serve it hot.
Variation:
- Masala Corn: In the recipe above, you can add finely chopped onions, tomatoes, green chillies and a little mix spice.
- Cheese Corn: Finally add a little tight cheese and let it melt.
To add News18 as your favorite news source on Google Click here Do
