The whereabouts of Gujarati flavors opened in Delhi-NCR! A special plate with 15 dish in ₹ 450 became everyone’s favorite – Uttar Pradesh News

Ghaziabad: If you are fond of Gujarati cuisine and live in Delhi-NCR, then there is no need to go to Gujarat for taste. Crossing Republic area of ​​Ghaziabad ‘Shivali Foods and Restaurant’ These days, it has become very popular among people about its special Gujarati food. The taste of the Gujarati plate found here is so much that people from Noida, Delhi and Faridabad are also reaching to taste this plate.

Gujarati plate with more than 15 items
More than 15 traditional dishes are served in this special plate. The plate includes Kadhi, Puri, Sweet Dal, Vegetables, Rice, Khaman Dhokla, Amars, Papad, Yogurt, Sweets and various types of chhatis. This entire plate is available for just Rs 450 and most importantly it is completely pure vegetarian.

Travel from kitchen to restaurant

The story of Restaurant founder Shivali is also very inspiring. He was fond of making Gujarati salty and sweets since childhood. In 2014, he started making snacks and sweets at home. He received tremendous appreciation from the guests coming home. It was from here that he got the idea of ​​bringing his taste to the people. Then in 2016, she started a cloud kitchen, where she used to make North Indian, Chinese and Gujarati food and deliver it on online orders. Gradually, the popularity of his food started increasing.

Live love is meeting people
Encouraged by continuous good feedback and love of people, in March 2024, Shivali turned his dream into reality and ‘Shivali Foods and Restaurant’ Started He kept it completely vegetarian restaurant so that a person of every class could come here without any hesitation and eat food. Shivali believes that his aim is not only to sell food, but to give people a taste, belonging and affinity. The sweetness and simplicity in Gujarati food is reflected in every plate.

Best family restaurant becomes
Today this restaurant has become a place not just a place of food, but has become a hideout where people sit with family and friends and enjoy traditional Gujarati food. Especially during lunch and dinner, crowds throng here. It is necessary to book on weekends in advance because it becomes difficult to get a booking seat without booking.

Source link

Leave a Reply

Your email address will not be published. Required fields are marked *