Bahraich: You must have eaten a lot of sweets, but today the sweets we are going to tell you about, you can easily prepare it at your home, which you need dalda, refined, milk, maida, sugar to make it. Which is specially fryed in refined by mixing sugar after mixing it in milk, which looks very tasty and casualty. A person from Bahraich city has been giving people taste of this dessert for a long time.
Homemade method
This special dessert is known by different names. At some places Khajuria and at some places it is known as sweet cake. To make it, you first require 100 grams of Dalda, 100 grams of refined, 400 grams of sugar and milk for 1 kg of flour. First of all, heat the sugar and make it cook and then make a good chassni in it. Leave to cool after it is formed. After cooling down, mix maida in it and knead it well with milk, now it is ready to fry. Just take care of one thing, you have to beters with only one or two cakes at a time, because the cake collides with each other by putting several together. Therefore, only one or two should be added to the pan. In this way, you can prepare this delicious dessert Khajuria very comfortably at home. Which is very tasty and crisp in food.
Its legacy has been persisted in Bahraich for 35 years!
Hasmat Ali, a person living in Mohalla Kazipura of Bahraich city, has been constantly giving taste to people by making this Khajuria for the last 35 years. Talking about the price, it is sold at the rate of Rs 160 per kg. To eat, you will have to come to the old Nanpara bus stand in front of the clock tower of Bahraich city. Where you will see very comfortably by making Khajuria on the cart on the side of the culvert. From where you can buy and taste it.