The spicy salt is a desi recipe that immediately enhances the taste of food. Village or city, this special salt has become everyone’s choice in the kitchen. Bhutta, gram, mango or tamarind, enhances its taste in every dish and also makes ordinary food memorable. It is easy to make and once ready, it remains fresh for several days, which causes sour-sweet and spicy fun to be doubled every time in your food.
This salt will make every food memorable, it is very easy to make recipe, see recipe
